Riverside seafood restaurant sf menu To start, you might want to try their oysters, which are always fresh and shucked to order. The restaurant offers a variety of oysters from both the East and West coasts, so you can try a few different types and see which one you like best. If you're not an oyster fan, the restaurant also offers other raw bar options, such as shrimp cocktail, ceviche, and crudo. If you're looking for something a little heartier, the restaurant's chowder is a must-try. Made with fresh clams, potatoes, and bacon, this creamy and comforting soup is the perfect way to warm up on a cool San Francisco night. Another great option is the cioppino, a classic San Francisco seafood stew made with a variety of fresh seafood, including fish, shellfish, and mussels, all cooked in a rich and flavorful tomato-based broth. For those who prefer their seafood grilled, the restaurant offers a variety of options, such as grilled salmon, swordfish, and prawns. These dishes are all cooked to perfection and served with a variety of sauces and sides, such as lemon-herb butter, roasted vegetables, and fingerling potatoes. If you're in the mood for something a little more exotic, the restaurant also offers a variety of sushi and sashimi options. From classic rolls like the California roll and the spicy tuna roll, to more unique options like the dragon roll and the rainbow roll, there's something for everyone. No matter what you order, you can be sure that it will be made with the freshest and highest-quality ingredients. The restaurant prides itself on sourcing its seafood from local and sustainable sources, so you can feel good about what you're eating. To finish off your meal, you might want to try one of the restaurant's delicious desserts. From classic options like cheesecake and chocolate mousse, to more unique options like the restaurant's famous bread pudding, there's something for everyone. Overall, the Riverside Seafood Restaurant in San Francisco is a must-visit destination for any seafood lover. With a constantly changing menu, you can be sure that you're getting the freshest and most delicious seafood dishes that the city has to offer. So whether you're a local or a visitor, be sure to stop by and see what the restaurant has to offer. Riverside Seafood Restaurant in San Francisco is a must-visit destination for any seafood lover. With a menu that changes daily, based on the freshest catches of the day, you can be sure that you're getting the best and most delicious seafood dishes that the city has to offer. To start, you might want to try their oysters, which are always fresh and shucked to order. The restaurant offers a variety of oysters from both the East and West coasts, so you can try a few different types and see which one you like best. If you're not an oyster fan, the restaurant also offers other raw bar options, such as shrimp cocktail, ceviche, and crudo. If you're looking for something a little heartier, the restaurant's chowder is a must-try. Made with fresh clams, potatoes, and bacon, this creamy and comforting soup is the perfect way to warm up on a cool San Francisco night. Another great option is the cioppino, a classic San Francisco seafood stew made with a variety of fresh seafood, including fish, shellfish, and mussels, all cooked in a rich and flavorful tomato-based broth. For those who prefer their seafood grilled, the restaurant offers a variety of options, such as grilled salmon, swordfish, and prawns. These dishes are all cooked to perfection and served with a variety of sauces and sides, such as lemon-herb butter, roasted vegetables, and fingerling potatoes. If you're in the mood for something a little more exotic, the restaurant also offers a variety of sushi and sashimi options. From classic rolls like the California roll and the spicy tuna roll, to more unique options like the dragon roll and the rainbow roll, there's something for everyone. No matter what you order, you can be sure that it will be made with the freshest and highest-quality ingredients. The restaurant prides itself on sourcing its seafood from local and sustainable sources, so you can feel good about what you're eating. I-35, a major interstate highway in the United States, runs through the state of Iowa from the south to the north. The driving conditions on this stretch of road can vary greatly depending on the time of year, weather, and traffic.