Boulder meat market 2. **Western Daughters Butcher Shoppe**: This artisan butcher shop specializes in locally raised, grass-fed beef, lamb, and pork. They offer a wide selection of cuts, as well as house-made charcuterie and sausages. They also offer classes and workshops on butchery and cooking techniques. 3. **Cured**: This specialty food market and deli offers a selection of meats from local and national producers. They offer a variety of cured meats, including salami, prosciutto, and pancetta, as well as fresh cuts of beef, pork, and lamb. They also have a selection of cheeses, condiments, and other specialty foods. 4. **Il Porcellino Salumi**: This artisan salumeria offers a variety of cured meats, including salami, coppa, and guanciale. They source their meats from local farms and use traditional Italian techniques to cure and age their meats. They also offer classes and tastings. 5. **Pete's Meats**: This family-owned and operated butcher shop has been serving the Boulder community for over 30 years. They offer a variety of cuts of beef, pork, and poultry, as well as house-made sausages and specialty cuts. They also offer custom cuts and special orders. 6. **Boulder Sausage**: This local sausage company offers a variety of fresh and smoked sausages, made from locally sourced meats. They offer traditional sausages, like bratwurst and kielbasa, as well as unique flavors like buffalo and green chili. They also offer a variety of condiments and sides. 10. **Sunflower Farmers Market**: This local grocery chain offers a variety of meats, including organic and grass-fed beef, free-range chicken, and wild-caught seafood. They have a butcher counter where you can order custom cuts, and they offer a variety of prepared meats, like smoked sausages and house-made jerky. Whether you're looking for a special cut of beef, locally raised pork, or unique cured meats, Boulder's meat market has something for everyone. With a focus on sustainability, locally sourced meats, and artisan techniques, these spots are sure to impress even the most discerning carnivores. Boulder, Colorado is known for its vibrant food scene, and the meat market is no exception. Here are some of the top spots to check out for high-quality meats and unique cuts. 6. **Boulder Sausage**: This local sausage company offers a variety of fresh and smoked sausages, made from locally sourced meats. They offer traditional sausages, like bratwurst and kielbasa, as well as unique flavors like buffalo and green chili. They also offer a variety of condiments and sides. 7. **The Farmers' Market**: Boulder has a thriving farmers' market scene, with several markets operating throughout the week during the summer months. Many of the local farms and ranches sell their meats directly to consumers at the markets, so it's a great place to find locally raised, grass-fed beef, lamb, and pork. 8. **Whole Foods Market**: This natural and organic grocery store has a large selection of meats, including organic and grass-fed beef, free-range chicken, and wild-caught seafood. They also offer a variety of prepared meats, like rotisserie chicken and house-made sausages.
5. The Puritan Backroom: This local institution has been serving up classic American fare since 1917. The menu includes everything from burgers and sandwiches to seafood and steak, and the restaurant is also known for its homemade ice cream.