El potro mexican restaurant brainerd menu **Appetizers:** * Nachos - A pile of crispy tortilla chips topped with beans, cheese, jalapenos, lettuce, tomatoes, and sour cream. * Queso Dip - Melted cheese with a spicy kick, served with tortilla chips. * Guacamole - Fresh avocado mixed with onions, tomatoes, and cilantro, served with tortilla chips. Honda recommends changing the engine oil and filter every 5,000 miles or six months, whichever comes first. However, this interval may vary depending on your driving habits and conditions. If you frequently drive in extreme temperatures, dusty or dirty environments, or tow heavy loads, you may need to change the oil more often. * Street Tacos - Small corn tortillas topped with your choice of meat, onions, and cilantro. **Burritos:** * Burrito - A large flour tortilla filled with your choice of meat, beans, cheese, and rice. * Wet Burrito - A burrito smothered in red or green sauce and melted cheese. * Chimichanga - A burrito that is deep-fried and served with sour cream and guacamole. **Fajitas:** * Chicken Fajitas - Sizzling skillet of chicken, onions, and bell peppers, served with warm flour tortillas and your choice of toppings. * Steak Fajitas - Sizzling skillet of steak, onions, and bell peppers, served with warm flour tortillas and your choice of toppings.
* Chicken Tortilla Soup - A hearty soup made with chicken, tomatoes, corn, and tortilla chips, topped with cheese and sour cream. * House Salad - Mixed greens topped with tomatoes, onions, and cilantro, served with your choice of dressing. **Tacos:** * Soft Shell Tacos - Your choice of meat, topped with lettuce, tomatoes, and cheese, served on soft corn tortillas. 9. Diversity and Inclusion Initiatives: Implementing diversity and inclusion initiatives can help you attract a more diverse pool of candidates and create a more inclusive workplace culture. Consider partnering with diversity organizations, offering diversity training, and promoting your commitment to diversity and inclusion in your job postings and employer branding. * Crispy Shell Tacos - Your choice of meat, topped with lettuce, tomatoes, and cheese, served on crispy corn tortillas. * Street Tacos - Small corn tortillas topped with your choice of meat, onions, and cilantro. **Burritos:** * Burrito - A large flour tortilla filled with your choice of meat, beans, cheese, and rice. * Wet Burrito - A burrito smothered in red or green sauce and melted cheese. * Chimichanga - A burrito that is deep-fried and served with sour cream and guacamole. * Chicken Fajitas - Sizzling skillet of chicken, onions, and bell peppers, served with warm flour tortillas and your choice of toppings. * Steak Fajitas - Sizzling skillet of steak, onions, and bell peppers, served with warm flour tortillas and your choice of toppings. * Veggie Fajitas - Sizzling skillet of onions, bell peppers, zucchini, and mushrooms, served with warm flour tortillas and your choice of toppings. **Specialties:** * Carne Asada - Grilled steak served with rice, beans, and tortillas. * Chiles Rellenos Plate - Two stuffed poblano peppers served with rice, beans, and tortillas. * Fajita Tacos - Three fajita-style tacos served with rice, beans, and tortillas.