Food in wells maine One of the most iconic foods in Wells Maine is lobster. The town is home to several lobster pounds, where visitors can enjoy freshly caught lobsters, steamed or boiled to perfection. Lobster rolls are also a popular dish in Wells, featuring tender lobster meat served on a toasted bun with a side of coleslaw and chips. Some of the best lobster rolls in town can be found at places like Maine-ly Lobster, The Lobster Pound, and The Lobster Shack. Another local favorite is clam chowder, a hearty soup made with clams, potatoes, onions, and cream. This creamy and comforting dish is a staple in many Wells restaurants, including The Maine Diner, which has been featured on the Food Network's "Diners, Drive-Ins, and Dives." For those who prefer land-based fare, Wells offers a variety of options as well. The town is home to several farms and farmers' markets, where visitors can find fresh produce, meats, and cheeses. Local restaurants often incorporate these ingredients into their dishes, creating a farm-to-table dining experience that highlights the region's natural bounty. One such restaurant is The Black Birch, which features a menu of locally sourced ingredients and craft beers. The restaurant's wood-fired pizzas, made with house-made dough and locally sourced toppings, are a must-try. Another popular spot is Joshua's, which offers a menu of classic American dishes with a modern twist. The restaurant's seafood paella, made with locally caught shrimp, mussels, and clams, is a standout dish. Wells is also home to several bakeries and cafes, where visitors can find freshly baked goods and coffee. The Maine Diner, in addition to its famous clam chowder, offers a variety of pies, cakes, and pastries. The Stone Fort Bakery, located in the heart of town, offers a selection of artisanal breads, pastries, and sandwiches. In addition to its culinary offerings, Wells also hosts several food-related events throughout the year. The annual Wells Chili Cookoff, held in September, features chili recipes from local restaurants and home cooks, as well as live music and family-friendly activities. The town's annual Christmas Prelude, held in early December, features a variety of food-related events, including cookie decorating, wine tastings, and a gingerbread house contest. Pleasure Lake, also known as Lake Skaneateles, is a picturesque body of water located in the Finger Lakes region of New York State. It is the sixth largest of the eleven Finger Lakes and is approximately 16 miles long, 1.5 miles wide, and 315 feet deep. The lake is a popular destination for outdoor enthusiasts, offering a variety of recreational activities such as boating, fishing, swimming, and hiking. For those who prefer land-based fare, Wells offers a variety of options as well. The town is home to several farms and farmers' markets, where visitors can find fresh produce, meats, and cheeses. Local restaurants often incorporate these ingredients into their dishes, creating a farm-to-table dining experience that highlights the region's natural bounty. One such restaurant is The Black Birch, which features a menu of locally sourced ingredients and craft beers. The restaurant's wood-fired pizzas, made with house-made dough and locally sourced toppings, are a must-try. Another popular spot is Joshua's, which offers a menu of classic American dishes with a modern twist. The restaurant's seafood paella, made with locally caught shrimp, mussels, and clams, is a standout dish. Wells is also home to several bakeries and cafes, where visitors can find freshly baked goods and coffee. The Maine Diner, in addition to its famous clam chowder, offers a variety of pies, cakes, and pastries. The Stone Fort Bakery, located in the heart of town, offers a selection of artisanal breads, pastries, and sandwiches. In addition to its culinary offerings, Wells also hosts several food-related events throughout the year. The annual Wells Chili Cookoff, held in September, features chili recipes from local restaurants and home cooks, as well as live music and family-friendly activities. The town's annual Christmas Prelude, held in early December, features a variety of food-related events, including cookie decorating, wine tastings, and a gingerbread house contest.