Pappas bros steakhouse houston menu Start your meal with one of the appetizers, such as the Jumbo Lump Crab Cake, made with fresh crab meat and served with remoulade sauce. The Seared Ahi Tuna is another popular choice, featuring sesame-crusted yellowfin tuna served over seaweed salad and wasabi aioli. For the main course, Pappas Bros. Steakhouse is famous for its wet-aged and perfectly seasoned steaks. The 40-ounce Porterhouse for Two is a showstopper, while the Bone-In Ribeye and Filet Mignon are also excellent choices. All steaks are served with your choice of signature sauces, including Béarnaise, Hollandaise, or Peppercorn. If you're not in the mood for steak, there are plenty of other options to choose from. The Chilean Sea Bass is a standout, cooked to perfection and served with lemon-caper butter. The Lamb Chops are also a popular choice, seasoned with fresh herbs and served with a mint demi-glace. No meal at Pappas Bros. Steakhouse is complete without a side dish. The Lobster Mac and Cheese is a decadent choice, made with fresh lobster and a blend of cheeses. The Creamed Spinach and Sautéed Mushrooms are also excellent options. Finally, be sure to save room for dessert. The Chocolate Mousse is a rich and creamy treat, while the Crème Brûlée is a classic choice with a perfectly caramelized top. The Warm Apple Crisp is also a popular option, served with vanilla ice cream. Pappas Bros. Steakhouse also boasts an impressive wine list, featuring over 3,900 selections. Whether you're a fan of red, white, or sparkling wine, there's something for everyone. The knowledgeable staff can help you choose the perfect pairing for your meal. In summary, Pappas Bros. Steakhouse in Houston offers a wide variety of high-quality dishes, from perfectly cooked steaks to fresh seafood and decadent desserts. With an extensive wine list and exceptional service, it's no wonder that this restaurant is a favorite among locals and visitors alike. Pappas Bros. Steakhouse in Houston, Texas is renowned for its top-quality steaks, exceptional service, and extensive wine list. The menu offers a wide variety of dishes that are sure to satisfy any palate. Today Start your meal with one of the appetizers, such as the Jumbo Lump Crab Cake, made with fresh crab meat and served with remoulade sauce. The Seared Ahi Tuna is another popular choice, featuring sesame-crusted yellowfin tuna served over seaweed salad and wasabi aioli. For the main course, Pappas Bros. Steakhouse is famous for its wet-aged and perfectly seasoned steaks. The 40-ounce Porterhouse for Two is a showstopper, while the Bone-In Ribeye and Filet Mignon are also excellent choices. All steaks are served with your choice of signature sauces, including Béarnaise, Hollandaise, or Peppercorn. If you're not in the mood for steak, there are plenty of other options to choose from. The Chilean Sea Bass is a standout, cooked to perfection and served with lemon-caper butter. The Lamb Chops are also a popular choice, seasoned with fresh herbs and served with a mint demi-glace. No meal at Pappas Bros. Steakhouse is complete without a side dish. The Lobster Mac and Cheese is a decadent choice, made with fresh lobster and a blend of cheeses. The Creamed Spinach and Sautéed Mushrooms are also excellent options.
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