Paris hotel las vegas italian restaurant The menu at La Bastille is a celebration of classic Italian cuisine, with a focus on fresh, seasonal ingredients. Starters include a variety of antipasti options, such as marinated artichoke hearts, roasted red peppers, and prosciutto-wrapped melon. There are also several salads to choose from, including a traditional Caesar salad and a Caprese salad made with fresh mozzarella, tomatoes, and basil. For the main course, diners can choose from a selection of pasta dishes, such as spaghetti carbonara, fettuccine Alfredo, and linguine with clams. There are also several meat and fish options, including veal piccata, chicken parmesan, and grilled salmon. All of the pasta is made fresh in-house, and the sauces are made from scratch using only the freshest ingredients. One of the standout dishes at La Bastille is the osso buco, a braised veal shank that is slow-cooked to perfection and served with a rich, flavorful tomato sauce and creamy polenta. The veal is tender and falls off the bone, and the sauce is full of depth and complexity. For dessert, there are several classic Italian options to choose from, such as tiramisu, cannoli, and gelato. The tiramisu is a particular favorite, with layers of coffee-soaked ladyfingers and mascarpone cheese, topped with a dusting of cocoa powder. The wine list at La Bastille is extensive, with a wide variety of Italian wines to choose from. There are several options by the glass, as well as a extensive bottle list. The knowledgeable waitstaff are happy to make recommendations based on your preferences and the dishes you have ordered. Overall, La Bastille is a must-visit destination for anyone looking for an authentic Italian dining experience in Las Vegas. The food is delicious, the atmosphere is elegant and inviting, and the service is attentive and friendly. Whether you are a guest at the Paris Hotel or just visiting for the day, be sure to stop by La Bastille and enjoy a taste of Italy in the heart of Sin City. The Paris Hotel in Las Vegas is a popular destination for travelers looking for a taste of France in the heart of the desert. One of the standout features of the hotel is its Italian restaurant, located in the lobby and easily accessible to both guests and visitors. The second Golden Corral location in Michigan is in the city of Taylor, just outside of Detroit. This location is at 13575 Pardee Road and can be reached by phone at (734) 946-0011. The Taylor Golden Corral is open Sunday through Thursday from 10:30 AM to 9:00 PM, and Friday and Saturday from 10:30 AM to 10:00 PM. The restaurant, called "La Bastille," is a spacious and elegant dining establishment, featuring high ceilings, ornate chandeliers, and large windows that let in plenty of natural light. The decor is reminiscent of a classic French bistro, with red leather banquettes, white tablecloths, and vintage French posters adorning the walls. The menu at La Bastille is a celebration of classic Italian cuisine, with a focus on fresh, seasonal ingredients. Starters include a variety of antipasti options, such as marinated artichoke hearts, roasted red peppers, and prosciutto-wrapped melon. There are also several salads to choose from, including a traditional Caesar salad and a Caprese salad made with fresh mozzarella, tomatoes, and basil. For the main course, diners can choose from a selection of pasta dishes, such as spaghetti carbonara, fettuccine Alfredo, and linguine with clams. There are also several meat and fish options, including veal piccata, chicken parmesan, and grilled salmon. All of the pasta is made fresh in-house, and the sauces are made from scratch using only the freshest ingredients. One of the standout dishes at La Bastille is the osso buco, a braised veal shank that is slow-cooked to perfection and served with a rich, flavorful tomato sauce and creamy polenta. The veal is tender and falls off the bone, and the sauce is full of depth and complexity.
Visitors to Bayou La Roux can explore the waterway by boat, canoe, or kayak. There are several boat tours available, which offer visitors the opportunity to learn about the bayou's history and ecology while enjoying its natural beauty. Visitors can also fish for a variety of species, including bass, catfish, and sac-a-lait. 4. John Livoti: John Livoti is a real estate agent who works in the Marlboro, New Jersey area. He is affiliated with Gloria Nilson & Co. Real Estate and specializes in residential properties.